lundi 17 mars 2014


I am still learning a lot about make up. During my trip to New York City I bought some essentials make up and beauty products that I read good reviews on them.

The Anastasia brow powder duo perfect to fill in my brows naturally. I use the shade "Taupe" which is recommended for light hair.
Eyeliner from Urban Decay in "Corrupt". Black eyeliner doesn't work on me but this brown color is great!
A Cream eyeliner for the inner corner of my eyes. I was looking for the Stila one but they were out of stock, so I got the Sephora one. I am a little disappointed because it doesn't even last 2 hours.
Some Revlon and NYX lipglosses, before buying these I only had 2 lipglosses so I thought it was the right time to find some new ones
Tarte blush in "Dollface" color. I am always looking for something natural when it comes to make up and this blush is good in the job.
OPI top coat to make my homemade manicure last longer.
It's 10 and Macadamia lotion, both perfect to take care of my heat damaged hair.
Dove deodorant, my favorite (that I can't find in France so I always stock up when I can)
And last but of course not least, Victoria's Secret body lotions and mists that I don't need to introduce!

What are your favorite essentials?

dimanche 16 mars 2014


It's been a while since I haven't posted an article. It's the beginning of my blog and I still have to work on combine it with my daily life. But I have a ton of ideas and I wish I could share them with you really soon. 
Meanwhile I baked a gluten-free bread for the first time and I wanted to show you the result. Ok.. to be completely honest with you it doesn't look great but it tastes amazing!! I used the recipe found on the Taralyn's blog (SimplyTaralynn) You can find the ingredients and the directions here. I love her blog full of amazing recipes and tips for living a healthy life, don't hesitate to visit it if you don't know it already!

And if you have other nice gluten-free recipes blogs don't hesitate to let a comment below I'll be happy to read them.

I hope the next one will be more appealing because I'm thinking about giving this bread a new try soon!